Patient Catering Supervisor

Patient Catering Supervisor - Barnet Hospital 

• £10.40 per hour plus 1.99 HCLA on contracted hours, 37.5 hours per week 
• Working Monday to Friday
• Shift Pattern: 7am to 3pm

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Regular emails filled with the best discounts and savings available
• Receive Wow Points every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families
• Contributory pension scheme
• Grow your career with our Career Pathways programme
• Compass exclusive offers on PerksAtWork 

Catering Supervisor 

• Supervise the Catering team effectively
• Maintain staff rota’s and ensure all areas are covered
• Ensure the highest level of catering standards are met within your team at all times.
• Support the Catering Manager with changing business demands. 
• Liaise with Ward staff, Doctors and nurses in an efficient and professional manner. 
•  Hold performance reviews with new starters and existing staff. 
• Carry out return to work interviews for staff that have been absent. 
• Undertake and record all training.  
• Coach and support team with any training or day to day issues that may arise.
• Complete audits whilst also achieving the service and product delivery standard

• Previous experience supervising large teams, completing rotas, performance reviews and return to work interviews.   
• Able to work under pressure, individually and as part of a team with a flexible approach to meet the needs of the business. 
• Quality driven, with a sound knowledge of health and safety, infection control and an awareness of food and hygiene standards.
• Passionate about patient care, with the ability to communicate effectively with patients, visitors and healthcare staff
• Confident working in a hospital environment and aware at times you will meet patients that are particularly unwell or showing signs of distress
• Possess good IT skills; fully competent in Microsoft Office and educated to GCSE level in English and Maths.   
• This position is subject to a Disclosure & Barring Service check; costs met by the employer.  

We're currently recruiting a dedicated Patient Catering Supervisor to help ensure the smooth running of the operations in Healthcare on a full time basis, contracted to 37.5 hours per week.

As a Patient Catering Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.